Mexican Sauce: the Ultimate Bible – Authentic and Spicy Recipes for Sauces and Moles

By (author)Camilo Cesarino

Embark on a culinary journey through the history and traditions of Mexico with “Mexican Salsas – The Definitive Bible,” a comprehensive guide featuring over 70 authentic recipes for traditional salsas and moles. From mastering essential techniques to learning about the cultural significance of these dishes, this book is perfect for cooks of all levels who want to impress their friends and family with the unique flavors of Mexico. Don’t miss the chance to elevate your cooking with the best salsas and moles – buy your copy today!


This book is more than just a collection of recipes. It is a complete guide that will take you through the history and culinary traditions of Mexico. From pre-Hispanic civilizations to the present day, discover how corn, chiles and other local ingredients have evolved into the salsas and moles we know and love today.. What You’ll Find Authentic Salsas and Moles Recipes: Over 70 traditional recipes that have been passed down from generation to generation. Learn how to prepare red salsas, green salsas, moles and many more with clear, easy-to-follow instructions.Fascinating Stories: Learn the story behind each salsa and mole, and how they have remained authentic over the centuries. Discover the cultural and gastronomic importance of these dishes in everyday Mexican life.Essential Techniques: Master the art of the molcajete and other traditional tools of Mexican cuisine. Learn the best practices for roasting, toasting and grinding ingredients, and discover how to balance flavors to create perfect sauces.Local Ingredients: Explore the use of fresh, local ingredients that give Mexican salsas their unmistakable flavor. From chiles and tomatillos to herbs and spices, discover how these ingredients combine to create unique flavors.Preservation Tips: Learn how to preserve your homemade salsas to maintain their freshness for longer. Discover methods for refrigerating, freezing and canning sauces, as well as the use of natural preservatives.For Cooks of All Levels. Whether you’re a beginner cook or an experienced chef, this book has something for you. Detailed instructions and clear explanations will help you create salsas and moles that will impress your friends and family. With “Mexican Salsas – The Definitive Bible,” you’ll take your cooking to the next level and enjoy the authentic flavors of Mexico.. Don’t miss the opportunity to transform your kitchen with “Mexican Sauces – The Definitive Bible”. Whether you are an aficionado of Mexican cuisine or simply someone looking to add new flavors to your repertoire, this book is for you. Buy your copy today and start your culinary adventure with the best salsas and moles of Mexico!