The Homesteader’s Guide to Raising Chickens: from Egg Production to Meat Processing: a Comprehensive Beginner’s Handbook

Looking to raise your own chickens for eggs and meat? THE HOMESTEADER’S GUIDE TO RAISING CHICKENS has you covered. From selecting the right breed to processing and butchering, this comprehensive beginner’s handbook provides easy-to-follow instructions and practical advice for creating a thriving and sustainable flock. Whether you’re a beginner or experienced homesteader, this book is the perfect resource for anyone interested in becoming more self-sufficient. Buy it today and start your journey towards self-sufficiency!