Amish Farming: How to Grow, Care for and Store Crops Without Modern Technology

Discover the world of the Amish, a community that has preserved centuries-old traditions of self-sufficiency, simplicity, and sustainable farming. This book is dedicated to practical methods for growing vegetables, fruits, and herbs without modern technology, chemicals, and electronic devices, with an emphasis on the spiritual, cultural, and family aspects of gardening.In the book you will find:• Step-by-step Amish methods for preparing the soil, sowing seeds, and caring for plants.• Secrets of Amish gardens, including growing fruit trees, berry bushes, and grapes without chemicals.• Natural methods of pest and weed control, mulching, mixed plantings, and companion crops.• Lessons for the modern gardener – how to adapt centuries-old Amish practices to cities, summer cottages, or small backyards.• Traditional methods of storing and harvesting crops – from drying and fermenting to preserving and using cellars and cellars.This book is not only a practical guide, but also an inspiration for those who strive for independence, environmental awareness and harmony with nature. It will help you reconnect with the earth, understand its cycles and learn how to provide yourself and your family with healthy food, following the principles of minimalism and sustainability.Ideal for those interested in traditional farming, organic farming, self-sufficiency and living in harmony with nature.