Become the ultimate grill master with Marcus Hegewald’s diverse recipe book, perfect for every barbecue lover. Learn the pros and cons of gas and charcoal grills, master the direct and indirect grilling methods, and discover a variety of delicious recipes from beef and veal to sweet and fruity desserts. Elevate your grilling experience and impress your guests with the perfect dish, whether from a gas or charcoal grill, by getting your hands on this must-have cookbook today!