The Yeast of My Worries in the Mix–ing

When murder rises from the ashes, a small-town baker must uncover the truth—before Oak Haven’s secrets consume her town.Lou Ellsworth is finally back in the dough. After a fire reduced her outdoor kitchen to cinders, she’s rebuilding her life one loaf at a time. Oak Haven’s annual Breadwalk should be her big comeback—where fresh-baked challah, ciabatta, and plenty of small-town gossip are on the menu.But the celebration sours when a construction crew uncovers a skeleton beneath Lou’s old foundation. The bones are only fifteen years old—turning her backyard into a crime scene and dredging up a murder long buried.Then a new death shocks the town, proving the past isn’t done with Oak Haven yet. Suddenly, whispers of scandal and danger swirl faster than butter in a hot skillet.With her dogs digging up trouble, neighbors pointing fingers, and the past refusing to stay buried, Lou must rise to the challenge and sift through secrets before the killer strikes again.Full of Southern charm, quirky townsfolk, and two lovable canine sidekicks, The Yeast of My Worries is the first tasty mystery in the Murder in the Mix-ing Bowls series—perfect for fans of Joanne Fluke and Ellie Alexander.