Fresh Milled Flour Sourdough Cookbook: a Step-by-step Guide to Baking Homemade Flavorful, Aromatic Artisanal Bread, Whole Wheats, and More by Grains in Small Places

By (author)Diane Gartman

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Fresh Milled Flour Sourdough Cookbook: Delicious Easy Recipes Including Meal Plan, Health Benefits, and More 🍞🌾Looking to transform your baking with healthier, more flavorful breads? 🌟Tired of sourdou…

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Fresh Milled Flour Sourdough Cookbook: Delicious Easy Recipes Including Meal Plan, Health Benefits, and More 🍞🌾Looking to transform your baking with healthier, more flavorful breads? 🌟Tired of sourdough that falls flat? Feeling overwhelmed by starter disasters, flour types, and time-consuming techniques?Are you tired of the same old store-bought loaves and looking for an easier, tastier, and more nutritious way to enjoy sourdough? Do you want to harness the full health benefits of fresh-milled flour and enjoy a range of delicious bakes that are easy to make at home? Look no further! With Fresh Milled Flour Sourdough Cookbook, you’ll learn how to create mouth-watering sourdough breads, rolls, pizzas, pancakes, and more—all made with wholesome, fresh-milled flour. Whether you’re a beginner or an experienced baker, this guide will take your skills and your health to the next level. ✨Recipe Varieties You’ll Enjoy🍞 Breakfast Pastries – Croissants, Muffins, Bagels, Danishes, Turnovers, Scones, and more🍞 Multigrain Sourdough – Sandwich Loafs, Pullmans, Batards, Boules, and more🍞 Classic Artisan Loaves – Pain de Campagne, Ciabatta, Pain au Levain, and more🍞 Whole-Wheat Breads – Sandwich Loafs, Batards, Boules, and more🍞 Flatbreads & Focaccia – Rosemary Focaccia, Pitas, Naan, Lavash, and more🍞 Quick Sourdoughs – 3-Hour Loaf, Soda Bread, Batter Bread, and more🍞 Rolls & Sweet Breads – Honey-Butter Rolls, Brioche, Cinnamon Rolls, Sweet Potato Rolls, and more🍞 Sweet Treats & Desserts – Brownies, Cookies, Bundt Cakes, Babka, Cobbler, and more🍞 Pizza & Pancakes – Neapolitan Pizza, Pancakes, Flapjacks, and more🍞 Occasional Bakes – Hot Cross Buns, Panettone, King Cake, Colomba, and moreWhy This Book Is Different✔️ Health-Focused: Every recipe features the nutritional benefits of fresh-milled flour and how sourdough fermentation helps make the grains more digestible and nutrient-dense. 🥖✔️ Easy-to-Follow: Designed for bakers of all levels, each recipe comes with clear instructions and precise measurements to ensure perfect results every time. 📜✔️ Whole Grain Goodness: No refined flour here! Every recipe uses fresh-milled grains, which deliver superior flavor and higher nutritional value. 🌾✔️ Meal Plans Included: Includes a detailed weekly meal plan to help you integrate these delicious, healthy breads into your everyday meals. 🍽️What This Book Includes✨ Over 120 mouth-watering recipes that range from classic artisan loaves to sweet treats and celebratory bakes 🎉✨ Step-by-step instructions for easy baking, with all the tools you need to succeed 🍴✨ Health benefits of sourdough explained in every recipe—learn how sourdough fermentation helps with gut health, digestion, and more 🌱✨ Nutritional information for every recipe, helping you track macros and ingredients for better health 🌟✨ Glossary of baking terms to help you understand key concepts in sourdough and fresh milling 🗣️✨Index: Quickly find the recipes you’re looking for, making meal planning a breeze.✨ Tips and tricks for perfecting your sourdough every time, from hydration levels to fermentation times ⏲️✨ Flavor-enhancing ideas to mix things up—add herbs, spices, and fillings to make every loaf unique 🌿Bonus🎁 🔄 Ingredient Substitute Guide📊 Measurement Conversion Chart👉 Scroll up, click on “Buy Now with 1-Click”, and Get Your Copy Now! and begin your fresh-milled sourdough journey! 🌾🍽️

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