Apartment Gardening for Beginners: Grow Fresh Herbs & Veggies in 30 Days in Small

Turn your windowsill, balcony, or tiny kitchen corner into a thriving mini-garden — no yard, no fancy gear, no guesswork.This beginner-friendly guide shows you exactly how to set up an indoor herb garden and small-space veggie patch with a simple, proven 30-day routine that takes just minutes a day.You’ll get fast results (think: basil, chives, lettuce) and a clear day-by-day plan that tells you what to do, when to water, and how to harvest — so you always know the next step.Inside, you’ll learn how to:Choose the best beginner plants for small spaces and limited sunlight — like basil, parsley, chives, lettuce, and microgreens.Set up containers, soil, and drainage using inexpensive household items and easy-to-find materials.Master light and placement with simple hacks (like the hand-shadow test and weekly pot rotation).Follow a done-for-you 30-day plan with daily 5-minute micro-tasks and weekly 20-minute sessions.Troubleshoot fast — yellow leaves, pests, mold, or overwatering? You’ll know exactly what to do.Harvest, store, and use your herbs and greens so they keep growing back for months.Why this book worksSmall space, big harvest: You don’t need a yard — just a sunny window or small balcony.Beginner-proof habits: Short, repeatable routines make it impossible to mess up.Budget-friendly: Reuse containers, mix simple potting blends, and skip expensive tools.Perfect for:Apartment dwellers, renters, students, and anyone dreaming of fresh, home-grown food — even in the tiniest space.Start today, harvest in weeks, and enjoy the taste of fresh herbs and vegetables grown right in your apartment.