Flavors of Spain: a Culinary Journey Through 15 Iconic Recipes

Flavors of Spain invites you on a culinary journey through 15 iconic Spanish recipes. Each dish is presented with step-by-step instructions, ingredient guides, and cultural background, allowing you to recreate authentic Spanish meals with confidence.This cookbook celebrates the heart of Spanish gastronomy — from seafood-rich coastal dishes to hearty northern stews, refreshing Mediterranean vegetables, and timeless tapas shared among friends. Discover the warmth, culture, and flavor of Spain through recipes that are easy to follow and perfect for home cooking.Inside this book, you will find:✔ 15 classic Spanish dishes✔ Step-by-step cooking instructions✔ Ingredient lists and kitchen tips✔ Regional notes and cultural stories✔ Tapas, seafood, stews, vegetables, and dessertsRecipes include:Paella Valenciana • Gazpacho • Tortilla Española • Patatas Bravas • Croquetas de Jamón • Pulpo a la Gallega • Fabada Asturiana • Pisto Manchego • Calamares a la Romana • Albóndigas en Salsa • Empanadas Gallegas • Churros con Chocolate • Escalivada • Gambas al Ajillo • Crema CatalanaBring Spain’s culinary soul to your table and experience the flavors that define the Mediterranean lifestyle — warm, social, flavorful, and unforgettable.