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The Gluten Free and Dairy Free Cookbook for Beginners: Easy Recipes Made With Regular Supermarket Ingredients to Cook Stress-free Meals for Two
Beginner-friendly gluten- and dairy-free cookbook with easy supermarket recipes (portions for two), nutrition facts, 28-day meal plan, substitution and label-reading guides—simple, practical cooking for food sensitivities.$0.00$9.99 -
The Gelatin Weight Loss Cookbook for Women: Easy Low-calorie Nutritionist-designed Recipes to Lose Weight, Boost Collagen, and Beat Sweet Cravings
Nutritionist-designed gelatin cookbook for women: sugar-free, high-protein sweet, savory, and drink recipes with full calorie/protein info, batch-prep tips, and a 21-day weight-loss plan.$0.00$9.99 -
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The Easy Diabetic and Heart-healthy Cookbook for Seniors: Quick Recipes to Balance Blood Sugar, Protect Your Heart, and Simplify Meals for Adults and Caregivers
Practical cookbook for seniors and caregivers managing Type 2 diabetes and heart disease—dietitian-designed recipes, dual-condition notes, full nutrition facts, 28-day meal plan, and caregiver guidance.$0.00$9.99 -
The Fatty Liver Diet Cookbook for Beginners: Easy, Liver-friendly Recipes to Reduce Liver Fat, Support Weight Loss, and Feel Better, Dietitian-approved
Practical, evidence-based cookbook for fatty liver (MASLD): Mediterranean-style recipes, RD-approved notes, 30-day meal plan, shopping lists, easy swaps—science-backed, no detox gimmicks.$0.00$9.99 -
The Sourdough Starter Cookbook for Beginners: Registered Dietitian’s Recipe Guide to Foolproof Artisan Loaves, Gut-friendly Fermentation & Homemade Bread Without the Guesswork
Beginner’s sourdough guide by a Registered Dietitian: clear fermentation science, zero-waste no-discard starter, 50 tested recipes, nutrition facts, troubleshooting, and temperature-friendly schedules.$0.00$9.99
