Practical mason-jar cookbook with easy, time-saving recipes—smoothies, salads, breakfasts, cookies, lunches and dinners—perfect for quick family meals and party-ready dishes.

30 easy, cheese-focused summer recipes—gooey sandwiches, creamy pastas, snacks and BBQ-friendly dishes with step-by-step tips and ingredient guides for effortless, indulgent warm-weather cooking.

A beginner-to-pro seafood cookbook with global recipes, techniques, and nutritious options (gluten-free, low‑carb, heart‑healthy) to make delicious clam, shrimp, fish and shellfish dishes.

Beginner-friendly Indian cookbook with clear, quick recipes for breakfasts, lunches, dinners, and snacks—family-approved, easy to follow, and designed to help you impress guests with authentic flavors.

Simple frittata cookbook with easy, customizable recipes for brunch, lunch, dinner, snacks and picnics—vegetarian-friendly and perfect for home cooks craving quick, flavorful family meals.

Gut-friendly cookbook with 30 easy, family-friendly, low-calorie recipes to soothe digestion, reduce bloating and restore gut health using simple ingredients, quick methods, and vibrant herbs.

30 easy, quick stuffed/deviled egg recipes—Mediterranean, Indian, Italian, Greek flavors—with toppings and diet-friendly (vegetarian, weight-loss) options. Perfect for parties, picnics, breakfasts using pantry ingredients.

Beginner-friendly homebrewing guide that teaches ingredients, simple step-by-step brewing, basic history, practical tips, and easy recipes so you can brew tasty beer at home.

A user-friendly dessert cookbook packed with easy-to-follow recipes for homemade classics and exotic treats—plus techniques and tips for bakers of every skill level.

Beginner-friendly gelato cookbook with authentic Italian recipes, step-by-step instructions, and tips to make perfect homemade gelato and desserts—easy, reliable results for any home cook.