You bought a slow cooker.
You used it once. Maybe you made chili. Maybe you made pot roast. Maybe you just looked at it and thought about all the meals you would make.
Then it sat in your garage next to the bread maker you also swore you would use.
This book is for you.
No chopping. No browning the meat first. No sautéing for ten minutes until caramelized. No zesting a lemon. You do not own a zester. Lazy Larry does not either.
Every recipe uses five ingredients or less. Most use three. A few use two.
Just dump everything into the slow cooker. Put the lid on. Turn the dial. Walk away.
Come back hours later. Dinner is ready.
No stirring. No watching. No standing over the stove.
Fifty five recipes including:
Three Packet Roast
Mississippi Pot Roast
Dump and Done Salsa Chicken
BBQ Pulled Chicken
Classic Pulled Pork
Beef and Broccoli
Red Beans and Rice
Buffalo Chicken Dip
Apple Crisp
Chocolate Lava Cake
Plus a Panic Button page for when your food is still crunchy, your lid cracks, or you forgot to plug the thing in. (It happens. It is fine. Lazy Larry has done all of them.)
No nutritional information. No calorie counting. No shame.
This is not a book for chefs. This is a book for people who want to eat real food without pretending they enjoy cooking.
If you can dump food into a pot and turn a dial, you can cook every single thing in this book.
No Chop. No Prep. No Fail. Just Dump. Set. Eat.
Scroll up. Click buy. Your slow cooker has been waiting for you to remember it exists.
