How to Bake Bread: 101 Great Baking Recipes For Beginners, Bread Cookbook
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Read on your PC, Mac, smartphone, tablet or Kindle device.
Bread is a useful biological product that contains a large amount of substances necessary for the human body. These are proteins, protein compounds, high-molecular fats, starch, and vitamins. Particularly in bread there is a lot of B vitamins, necessary for the normal functioning of the human nervous system.
Here Is A Preview Of What You’ll Learn…
Bread Italian
Garlic bread with butter
Meat bread with mushrooms and sherry
Banana bread with corn oil
Strawberry bread with nuts
Wheat bread
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