957 Recipes. Life Is Too Short to Skip Dessert.
Dessert is the punctuation at the end of a great meal — and sometimes, it’s the whole point. The Desserts Cookbook brings you 957 recipes covering the full spectrum of sweet: from a five-minute no-bake treat to a showstopping celebration centrepiece, from rich chocolate indulgence to bright, fruit-forward finishes.
Whatever the occasion, whatever your skill level, this collection has exactly the dessert you need.
Inside you’ll find:
Chocolate desserts — lava cakes, mousses, truffles, brownies
Puddings and custards — crème brûlée, panna cotta, bread pudding
Fruit desserts — cobblers, crisps, tarts, and poached fruits
Frozen desserts — ice cream, semifreddo, sorbet, parfaits
No-bake desserts — quick, fridge-set, and effortless
Cheesecakes, trifles, and layered desserts
Classic American desserts and international favourites
Lighter desserts — fruit-based and reduced-sugar options
Author’s note:
“I’ve always believed that life is too short to skip dessert. Not every day — but enough days to remember that sweetness is part of a good life. This collection is full of reasons to end a meal the right way.”
— John Joy
957 recipes. Full table of contents. Every dessert worth making.
