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Coturnix Quail for Backyard Beginners: the Complete Guide to Raising Quail for Fresh Eggs, Meat & Small-space Homesteading
Practical how-to for raising Coturnix quail: setup, feeding, incubation, brooding, health, processing, and troubleshooting to get daily eggs and meat with twenty minutes’ care.$0.00$9.99 -
Goat Cheese Making for Beginners: How to Make Fresh Chèvre, Aged Rounds, and Flavored Soft Cheeses at Home — From Your Own Herd or the Store
Practical guide to making real goat cheese at home—simple, step-by-step recipes for fresh chèvre, bloomy-rind and aged rounds using grocery or farm milk—no special equipment needed.$0.00$9.99 -
Worm Farming for Beginners: Setting Up Your Worm Bin, Making Rich Vermicompost, and Growing Healthier Plants at Home
Practical beginner’s guide to indoor worm composting: DIY bins under $70, correct worm species, feeding and troubleshooting charts, harvesting methods, and usable castings in 60–90 days.$0.00$9.99 -
Raising Backyard Ducks for Beginners: Duck Breeds, Housing, Water Management, Egg Production, and Raising Baby Ducks on Any Property — From Quarter-acre Lots to Small Homesteads
Practical guide to keeping ducks on small suburban lots: breed selection, predator-proof housing, no-pond watering, zoning, egg timelines, and realistic first-year costs and dimensions.$0.00$9.99 -
Mom’s Eclectic Kitchen: Family Favorites – Global Flavors – Comfort Foods
Mom’s Eclectic Kitchen: a family-friendly cookbook of comforting global recipes—easy weeknight dinners, homemade breads, soups, sauces, sides and decadent desserts to share and savor.$0.00$4.99
