Easy West African Cooking.
2nd Edition in Full color with beautiful African Art.
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on African cooking. The Easy African Cookbook is a complete set of simple but very unique African recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the African Recipes You Will Learn:Nigerian Banana SkilletSuya II (Chicken Kebabs)Carrot and Ginger SoupLemony Eggplant DipWest African Kidney BeansNigerian Vegetable SaladSpicy Coco PilafSpicy Clove and Peanut BowlsHabanero and Onion StewNigerian Chicken and Beef DinnerHot Sauce from GhanaSpicy Baked BananasAfrican Chicken and OkraNigerian Style Turkey Tomato MeatballsDeep Fried PeanutsHow to Make Nigerian Style PlantainsWest African TilapiaWest African Egg SandwichSafari Yellow RiceGhana Vanilla Ice CreamSweet and Zesty Chicken StewTipsy Mango ShanksBeef Bites with Orangy Lentils CasseroleCreamy Marinated Grilled KabobsTraditional Rubbed Chicken RoastAcorn Veggies and Raisins StewSweet Lemon and Chicken StewCheesy Couscous Stuffed Zucchini BoatsShish Veggies and Lamb KebabChickpeas and Mussels StewHarissa Seared Lamb FilletsCinnamon Lentils SoupPecan Couscous SaladMuch, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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