American Food Recipes: Flavorsome Colorado Cooking With Delicious Dishes From the Western United States; Like Gruyere Tartlets, Country Spiced Fish Fillets, … Waffles, Plus More

Colorado Cooking. Explained. Get your copy of the best and most unique Colorado recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Colorado. American Food Recipes is a complete set of simple but very unique Colorado recipes. You will find that even though the recipes are simple, the tastes are quite amazing.Besides recipes you will learn about the following:Colorado’s Geographical and Cultural LandscapeNative American TraditionsModern Culinary EvolutionSignature Ingredients of ColoradoIconic Colorado DishesDenver and the Front RangeWestern SlopeSouthern ColoradoFarm-to-Table Movement in ColoradoNotable Farmers and ProducersOverview of Colorado’s Vibrant Farmers’ MarketsColorado’s Beverage SceneSeasonal Cooking in ColoradoRecipes from Colorado’s Renowned ChefsCulinary Events and Festivals in ColoradoCooking Techniques and Tips for High AltitudeReflection on the Richness and Diversity of Colorado CuisineHere is a Preview of the Colorado Recipes You Will Learn:Green Onion Gruyere TartletsColorado Cafe French Dip SandwichesBanana Bread I (Buttermilk)Savory Country House Fried ChickenTabasco Souffle w/ Green OnionsMonday Night Egg RollsColorado Baked Apple MorningsPicnic Chicken SaladA Strong Colorado CoffeeWhole Roasted TurkeyHomestlye Herbed Mushroom ScrambleChili Con Carne in the MulticookerMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!