Cookies Around the World: 90 Recipes Celebrating Global Flavors, Joy, and Sweet Traditions From Six Continents Friendly Book

Cookies Around the World: 90 Recipes Celebrating Global Flavors, Joy, and Sweet Traditions from Six Continents – A Global Baking Adventure Awaits!Embark on a culinary journey with Cookies Around the World: 90 Recipes Celebrating Global Flavors, Joy, and Sweet Traditions from Six Continents by Clara Wensley, a must-have cookbook for baking enthusiasts, global food lovers, and anyone craving sweet connections across cultures. Available now in Kindle and paperback on Amazon, this vibrant collection of 90 cookie recipes transports you to bustling markets, cozy tearooms, and sunlit kitchens from Africa to South America, offering beginner-friendly instructions, authentic ingredients, and heartfelt stories that make every bite a celebration.Discover Global Cookie RecipesFrom the nutty crunch of Nigerian benne seed cookies to the dulce de leche-filled delight of Argentinian alfajores, this international cookbook brings the world’s sweetest traditions to your kitchen. Savor Japanese matcha shortbread, Australian wattleseed biscuits, French macarons, and Jamaican gizzadas, each recipe crafted with care to honor its cultural roots. With 15 recipes per continent—Africa, Asia, Australia, Europe, North America, and South America—this global baking cookbook offers diversity and inspiration for every palate. Whether you’re baking Moroccan ghriba for a holiday gathering or Canadian Nanaimo bars for a cozy night in, these recipes capture the joy of global cuisines.Perfect for All BakersDesigned for both novice and seasoned bakers, Cookies Around the World includes clear, step-by-step instructions, prep and cooking times, serving sizes, and nutrition facts for every recipe. Clara’s top tips ensure success, like toasting sesame seeds for Nigerian cookies or chilling dough for Austrian linzer treats. A dedicated section on sourcing ingredients—wattleseed, quinoa flour, guava paste, and more—offers practical advice for finding authentic flavors locally or online, with substitutions to make every recipe accessible. Whether you’re a beginner exploring Peruvian cocadas or an expert tackling Cuban pastelitos, this cookbook empowers you to bake with confidence.A Cultural Journey in Every BiteClara Wensley, a passionate traveler and food storyteller, weaves personal anecdotes into each recipe, from sharing kashata in a Tanzanian market to savoring speculaas in Amsterdam. Her warm, inviting voice brings cultures to life, making this more than a cookbook—it’s a global adventure. Each recipe includes a unique fact, connecting you to traditions like Ethiopia’s coffee ceremonies or Chile’s Christmas empolvados. This cultural richness makes Cookies Around the World a perfect gift for foodies, travelers, and anyone who loves baking with a story.Why Choose This Cookbook?90 Unique Recipes: Explore cookies from 60 countries, including Brazilian biscoitos de maizena, Navajo frybread cookies, and Polish pierniczki.Global Flavors: Authentic ingredients like orange blossom water, cassava flour, and dulce de leche create true-to-origin tastes.Beginner-Friendly: Detailed instructions and Clara’s tips ensure success for all skill levels.Ethical Sourcing: Guidance on finding fair-trade and sustainable ingredients supports global communities.Versatile for Any Occasion: Bake for holidays, tea parties, or family gatherings with recipes that impress and delight.Kindle & Paperback: Enjoy instant access on Kindle or the tactile joy of a paperback, perfect for gifting or collecting.