The Cumberland Beekeeper’s Honey Cookbook: Sweet & Spicy Recipes With a Passion for Bee Health, Featuring Hot Honey Delights Bliss Book

The Cumberland Beekeeper’s Honey Cookbook: Sweet & Spicy Recipes with a Passion for Bee Health, Featuring Hot Honey DelightsDiscover the golden magic of honey with The Cumberland Beekeeper’s Honey Cookbook, a heartfelt collection of 60 recipes crafted by Elias “Eli” Hawthorne, a third-generation beekeeper from Cumberland, Maryland. Brimming with Appalachian charm, this cookbook blends sweet and spicy flavors with a deep commitment to bee health, making it a must-have for foodies, eco-conscious cooks, and honey lovers alike. Available now on Amazon KDP in print and eBook formats, this book is your ticket to delicious dishes and a bee-friendly future.A Taste of Cumberland’s HivesEli Hawthorne’s Hawthorne’s Honey Haven is nestled in the rolling hills of Allegany County, where his bees turn wildflowers into liquid gold. In this cookbook, Eli shares his passion for honey through recipes that celebrate its versatility—from breakfast to dessert, mains to drinks. Each dish is infused with the rustic spirit of Cumberland, a town where farmers’ markets buzz with local produce and community potlucks hum with shared stories. With 60 recipes, including a dedicated chapter on the trendy Cumberland Fire Honey (Eli’s signature hot honey), this book offers something for every palate.What’s Inside?Sweet Honey Breakfasts (12 Recipes): Start your day with Honey Almond Granola, Honey-Drizzled Greek Yogurt Parfait, or Honey Cinnamon French Toast, all sweetened with Eli’s wildflower or clover honey for a floral kick.Honey-Infused Mains (15 Recipes): Savor hearty dishes like Honey-Glazed Pork Ribs, Honey Mustard Salmon, or Honey Curry Chickpea Stew, blending honey’s sweetness with savory proteins and veggies.Hot Honey: Cumberland’s Fiery Twist (15 Recipes): Dive into the bold world of hot honey with Hot Honey Fried Chicken, Hot Honey Pizza Drizzle, or Hot Honey Whiskey Cocktail—each recipe labeled with mild, medium, or fiery heat levels.Honey Desserts (12 Recipes): Indulge in Honey Lavender Cheesecake, Honey Pecan Pie, or Honey Sorbet with Mint, where honey shines as the star sweetener.Honey Drinks & Spreads (6 Recipes): Sip Honey Lavender Lemonade or spread Hot Honey BBQ Sauce on ribs, perfect for gifting or everyday meals.Bee-Friendly Living: Learn how to support bees with tips on planting pollinator gardens, avoiding pesticides, and buying local honey, plus Eli’s vision for a bee-healthy future.Eli’s StoryEli Hawthorne, a 52-year-old Cumberland native, grew up trailing his granddaddy Amos through the apiary. After losing hives to pesticides in the 2000s, he became a fierce advocate for bee health, speakin’ at local markets and plantin’ wildflower patches. His love for hot honey, sparked by a Nashville trip, led to Cumberland Fire Honey, now a local legend. Through this cookbook, Eli invites you to taste his world and join the fight for bees.Save the Bees, Savor the FlavorEvery recipe honors the bees that pollinate $15 billion in U.S. crops annually. With Colony Collapse Disorder and habitat loss threatenin’ our pollinators, Eli’s tips—plant native flowers, ditch pesticides, buy local—empower you to make a difference. Cook with honey, and you’re supportin’ the creatures that keep our plates full.Get Your Copy Today!Join Eli on a culinary journey through Cumberland’s hives. Whether you’re bakin’ Honey Peach Cobbler or drizzlin’ Hot Honey on pizza, The Cumberland Beekeeper’s Honey Cookbook brings sweet, spicy, and sustainable flavors to your kitchen. Available on Amazon KDP, this book is a delicious way to celebrate honey and save the bees. Grab your copy now and let the buzz begin!