Take a trip around the world, one cocktail at a time.
The Global Cocktail Mixology Book brings together 200 classic, modern, regional, and globally inspired drinks for the home bartender. From the Old Fashioned, Martini, Daiquiri, Margarita, Negroni, Mojito, and Sazerac to tropical rum drinks, European aperitivo favorites, sparkling brunch cocktails, coffee drinks, sours, highballs, and modern global mixes, this book is designed to make cocktail-making approachable, enjoyable, and full of story.
Inside, you’ll find clear recipes with ingredients, glassware, technique, difficulty, time, serving notes, mixology tips, and the history behind each drink. You’ll also learn how to build a home bar, balance cocktail ratios, choose the right glassware, use better ice, prepare syrups, garnish properly, and batch drinks for a crowd.
Whether you are mixing a simple highball, hosting a party, learning the foundations of classic cocktails, or exploring drinks from different regions of the world, this guide gives you a polished, practical path into mixology.
Includes:
• 200 cocktail recipes from classic, modern, regional, and global-inspired traditions
• Home bar setup and essential tools
• Cocktail ratios and technique guides
• Glassware, garnish, syrup, and ice tips
• History and serving notes for every drink
• Indexes by base spirit, region, glassware, and style
A useful, giftable cocktail guide for home bartenders, drink enthusiasts, entertainers, and anyone who wants to bring a little global bar culture into their own home.
