The Ultimate Sababa Israeli Cookbook: Street Eats, Secret Recipes, and a Whole Lot of Za’atar Cooking & Eating With Chef Kimberly Book

🌞 Taste the Joy, Flavor, and Soul of the Mediterranean KitchenEvery dish tells a story—and in The Ultimate Sababa Israeli Cookbook, that story is one of bold flavor, cultural warmth, and irresistible celebration.Inspired by the sun-drenched markets of Tel Aviv, family kitchens across Jerusalem, and the spice-scented breezes of the Mediterranean coast, this cookbook is a vibrant invitation to experience the spirit of Israeli food—fresh, soulful, and deeply satisfying. With over 100 easy-to-follow recipes, you’ll explore a world of dazzling salads, smoky meats, hearty legumes, and sweet treats, all infused with the region’s signature ingredients like tahini, za’atar, sumac, harissa, and silan.This isn’t just a cookbook—it’s a journey.Crafted for curious home cooks, health-conscious food lovers, and anyone longing to bring new life to their kitchen, this book makes traditional Mediterranean cooking approachable, exciting, and weeknight-friendly. Whether you’re planning a laid-back mezze dinner, craving a bright seasonal salad, or looking to reconnect with your roots, you’ll find every recipe packed with joyful flavor, simple ingredients, and timeless technique.✅ Inside You’ll Discover:✓ Delicious, vibrant recipes for every level—from crispy sabich to za’atar roast chicken and lemony labneh✓ Ingredient guides to build your Mediterranean pantry with confidence✓ Cultural insights and food stories that bring the recipes to life✓ Dishes are adaptable to gluten-free, vegetarian, or plant-based diets✓ A modern yet authentic approach to Israeli and Middle Eastern cuisineWhether you’re chasing the comfort of your grandmother’s kitchen or discovering Israeli flavors for the first time, this book is your joyful guide to cooking with heart, heritage, and sababa spirit.🌟 Bring bold, beautiful flavor into your home—order your copy today and start cooking the Mediterranean way!