The Isaan Kitchen Cookbook: Traditionally Authentic Recipes From Thailand’s Northeast

Discover the bold and exciting flavors of Thailand’s Northeast region with this collection of authentic and traditional recipes straight from the heart of Isaan. From the addictively spicy and sour notes of papaya salads to the smoky and savory grilled meats, these dishes showcase unique ingredients and cooking techniques that make the Isaan cuisine so special.With clear easy-to-follow instructions and helpful tips throughout, the cookbook makes it simple to recreate your favorite Thai dishes at home. You’ll learn how to balance the key flavors of sour, salty, spicy and sweet, and how to use aromatic herbs and spices to add depth and complexity to each recipe. Whether you’re a seasoned Thai food enthusiast or just starting to explore the exciting cuisine, you’ll find plenty of inspiration in these pages. From classic street food favorites like grilled pork skewers and spicy beef salad to comforting soups bursting with fresh herbs and tender vegetables, there’s something for every taste and occasion.So why not add some new and delicious recipes to your cooking repertoire? With the recipe book as your guide, you’ll be whipping up mouthwatering Thai meals in no time, impressing your family and friends with your newfound culinary skills. Don’t wait – grab your copy today and start your journey into the vivid and flavorful world of the Isaan cuisine!