What if one Sunday supper could carry your family through the entire week—without complaints, burnout, or waste? In Mama T’s Sunday Suppers, Monday Leftovers, seasoned home cook and generational kitchen tactician Mama T reveals the sacred art of meal stretching: transforming a single roast into soups, casseroles, tacos, and frittatas so clever, no one will realize they’re eating the same thing twice.With sharp wit and plainspoken wisdom, Mama T doesn’t just teach you how to reheat leftovers—she shows you how to reinvent them. From bone broth alchemy and the disguising power of cheese, to freezer strategies and kid-proof rebrands, this book is your essential guide to surviving the week with flavor, dignity, and minimal dishwashing. Each chapter is packed with practical strategies, zero fluff, and the kind of advice that only comes from years of lived-in kitchen know-how.Whether you’re feeding a picky toddler, a skeptical teenager, or a partner who “doesn’t do repeats,” Mama T has the plan. These aren’t recipes—they’re rituals. These aren’t leftovers—they’re building blocks. And this isn’t a cookbook. It’s a domestic survival manual, delivered with humor, heart, and a deep respect for real-world home cooks who know that dinner isn’t just about food—it’s about resilience.Perfect for busy families, frugal foodies, or anyone sick of wasting time, money, and perfectly good mashed potatoes. Buy it once. Use it all year. And stretch every bite.
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$6.99Mama T’s Sunday Suppers, Monday Leftovers: Stretch One Meal Into Seven: Fridge-smart Strategies and Leftover Magic From a No-nonsense Kitchen
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Transform your Sunday supper into a week’s worth of delicious meals with Mama T’s clever strategies for reinventing leftovers—making family dining easy, flavorful, and waste-free!
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