Store It, Cook It, Love It: The Ultimate Bulk Ingredient Cookbook for Smart Storage and Everyday MealsBuild a pantry that feeds you all year long.In Store It, Cook It, Love It, home cook June Beckett shares her proven system for transforming simple bulk ingredients into comforting, affordable, homemade meals. From jars of rice and beans to shelf-stable baking mixes and instant soup jars, this book helps you stock up, save money, and enjoy the peace of mind that comes with knowing you’re prepared.Learn how to buy smarter, store longer, and cook confidently from your shelves. Each recipe is crafted for real life—easy to assemble, long-lasting, and flexible enough to suit any family’s needs. Whether you’re feeding a crowd, living frugally, or just tired of last-minute store runs, these pantry staples will simplify your kitchen and your life.Inside you’ll find:• Step-by-step recipes for creating homemade dry mixes, instant meals, and storage-friendly staples• 56 complete recipes, including Oat Pancake Mix, Creamy Mushroom Rice Jar, Pantry Granola Base, and Instant Alfredo Sauce• Smart tips for labeling, rotation, and long-term food storage• Bulk-buying advice and shelf-life guidelines written for everyday cooks• A full appendix with conversions, substitutions, and real-world storage wisdomJune’s philosophy is simple: preparation isn’t about scarcity—it’s about calm. A well-stocked pantry gives you freedom, flexibility, and the comfort of knowing good food is always within reach.
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“Store It, Cook It, Love It” offers a practical guide to creating easy, budget-friendly meals from bulk ingredients, with recipes and tips for smart storage and cooking that simplify your life.
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