5-ingredient Fatty Liver Diet Cookbook: 60+ Recipes That Cleanse Your Liver, Revitalize Your Energy, and Satisfy Your Taste Buds Your Mind and Body

Did you know 1 in 3 adults over 50 already has fatty liver disease—and most don’t even know it? When fat builds up in the liver, it silently drains your energy, impacts your heart and brain, and sets the stage for serious illness.But here’s the good news: your liver is the only organ that can literally rebuild itself—if you give it the right tools. And those tools begin with simple, healing food.The 5-Ingredient Fatty Liver Diet Cookbook makes it easy to protect your liver and enjoy meals you’ll actually look forward to. Written by a pharmacist who understands the science of healing, this book gives you delicious, no-stress recipes that help reduce liver fat, balance blood sugar, and boost your vitality.Inside, you’ll discover:60+ fast, flavorful recipes using just 5 everyday ingredientsBreakfasts, lunches, dinners, snacks, and even sweets designed to support liver repairHoliday-worthy meals so you can celebrate without the crash, including Balsamic Herb Chicken, Citrus Roasted Carrots, and Avocado Cocoa MousseDishes from around the world that keep healthy eating exciting, from Japanese Miso Soup to Moroccan Carrot SaladPharmacist-approved tips to reduce inflammation, protect your heart, and fight fatigueBudget-friendly, fuss-free meals that save time without sacrificing tasteA free bonus guide—28 Days to a Healthier Liver—scan the included QR code for a step-by-step meal plan to jumpstart your healingFrom Berry Antioxidant Smoothies to Lemon-Dill Baked Salmon, from Quinoa Bowls to Dark Chocolate Almond Clusters, these recipes prove that eating for liver health can be both nourishing and delicious.Your liver fights for you every single day. Now it’s time to fight for it.Take the first step toward more energy, lasting health, and meals that heal from the inside out.