The Ultimate Easter Baking Cookbook: Beginner Friendly Recipes for Tarts, Cakes, Cookies and No-bake Treats

Spring is the ideal time to bring the sweet fragrance of freshly baked goods into your kitchen. This dessert cookbook will help you produce delicious desserts and treats that represent spring, from delicate fruit tarts to decadent layer cakes, from simple cookies to decorative breads.You’ll learn all the techniques needed to bake incredible spring cakes using flavors such as lemon lavender, strawberry rosewater, and orange blossom honey. Create dainty cookie and pastry creations such as bunny shaped shortbreads, fruit filled turnovers, and fancy cream puffs. Enjoy cooling down with icy desserts like honey lavender ice cream, mango coconut frozen yogurt, and fresh fruit sorbet.Each dessert recipe covers all the bases from no-bake cheesecake and jelly desserts to traditional easter breads, like hot cross buns and braided challah. Each dessert recipe has all the measurements you need, step-by-step directions, and expert baking advice that makes it easy to bake. You will learn how to utilize seasonal ingredients like strawberries, citrus, edible flowers and herbs to create visually appealing and delicious desserts.Use these recipes whether you are planning an Easter celebration, hosting a spring brunch, or simply wanting to try something new in the kitchen. The majority of the recipes are made with basic ingredients you probably already have at home, and most of the recipes can be made ahead of time so you don’t feel overwhelmed when it comes to getting everything ready for the occasion.Buy your copy today and begin creating beautiful spring desserts to make each occasion special.