Indian Street Food Cookbook: Simple Indian Recipes for Chaats, Curries, Sweet Treats and More

These are the recipes that fill Indian streets with great aromas and help families connect through celebrations. From crispy street foods (chaats) served with tangy chutney toppings to aromatic, rich curries that turn your kitchen into a 5 star restaurant, there’s something here for busy weeknights and special occasions alike.Each of the recipes was developed based on authentic, everyday home-cooking experience rather than from fancy culinary schools. The recipes are explained as if you were explaining to a friend how to prepare each dish. There is no pretense in this book; it’s simply a guide to making delicious dishes that include tips and tricks that will help you understand what does and doesn’t work.You will find recipes for everything from puffed-up breakfast breads to warm evening drinks flavored with cardamom and saffron. This book includes plenty of vegetarian options that are sure to please even the most dedicated meat-eaters. It also includes pickle recipes that can be stored for weeks, and sweet recipes that are easy to prepare and visually appealing.Whether you are preparing meals for children that don’t eat vegetables unless they are part of a chaat, or entertaining friends that continually ask for your recipes, these dishes provide flavorful cuisine with little effort required. Order now and begin creating the dishes your family will request by name!