Air Fryer Italian Recipes by Region: 400 Authentic Dishes From Every Corner of Italy

Discover the heart of Italy, one air-fried dish at a time.In Air Fryer Italian Recipes by Region, Italian home cook Elena Moretti brings you 400 mouthwatering recipes from all 20 regions of Italy – all tailored for your air fryer. From the sun-soaked kitchens of Sicily to the alpine tables of Trentino-Alto Adige, every recipe is rooted in tradition and adapted for modern convenience.Whether you’re craving a crispy Roman Supplì, a tender Milanese-style cutlet, or a flaky Neapolitan pastry, this book makes it possible – without deep frying or complicated prep.✅ 400 unique recipes, 20 per region✅ Includes appetizers, mains, sides & desserts✅ Clear ingredients, simple step-by-step instructions✅ Perfect for beginners and seasoned cooks✅ Bonus tips, conversions, and suggestions for variationsBring authentic Italian flavor to your kitchen, minus the oil and mess. It’s time to fry the Italian way – with love, flavor, and your air fryer.