From Pantry to Plate: 100 Easy Recipes With 5 Ingredients or Less of the World Authentic Cook Books Book

Welcome to ‘From Pantry to Plate,’ your ultimate guide to cooking simple, delicious meals using just five ingredients or fewer. Whether you’re a busy professional, a student, or simply someone who loves stress-free cooking, this cookbook is packed with 100 versatile recipes designed to save you time and energy without compromising on flavor. From hearty breakfasts to one-pan dinners, vibrant veggie dishes, indulgent desserts, and refreshing drinks, each chapter brings easy inspiration straight from your pantry to your plate. First class taste and cost effective.