Peruvian Cookbook: a Taste of Peru in Your Kitchen

Uncover the vibrant culinary heritage of Peru with this immersive cookbook. From the soaring Andes Mountains to the lush Amazon rainforest and the vibrant coast, explore the diverse flavors and unique ingredients that define Peruvian cuisine. Master authentic recipes for iconic dishes like ceviche, lomo saltado, aji de gallina, and causa, all while learning essential techniques for preparing Peruvian staples like quinoa, potatoes, and chilies. With stunning photography and step-by-step instructions, this cookbook is your gateway to creating unforgettable Peruvian feasts in your own home.