Sourdough Baking With Kids Cookbook : Fun, Easy, and Delicious Recipes for Young Bakers, the Science of Baking Through Play and Observation With Your Entire Family.

BOOK DESCRIPTION SOURDOUGH BAKING WITH KIDS:Fun, Easy, and Delicious Recipes for Young BakersThe Science of Baking Through Play and Observation with Your Entire FamilyBy Dr. Williams GalvanTurn your kitchen into a science lab, a play zone, and a family bonding hub—all in one! In Sourdough Baking with Kids, Dr. Williams Galvan blends the magic of sourdough with hands-on learning to create an unforgettable experience for young bakers and their families.This isn’t just another recipe book. It’s an invitation to explore the why behind the wow—the bubbles, the rise, the tangy aroma—while whipping up kid-friendly sourdough creations that are as fun to make as they are to eat.WHAT TO EXPECT INSIDE THE BOOK Step-by-step sourdough recipes tailored for little hands and big imaginationsInteractive baking experiments that teach science through sensory playCreative uses for sourdough discard like cheesy breadsticks, fun waffles, and crunchy crackersTips to be taken into cognizance ; The author highlighted tips for stress-free family baking and making memories that last a lifetimeNote; The Author is unbiased; whether you’re a seasoned sourdough lover or a curious beginner, this book will guide you and your kids through every knead, fold, and bake. Fuel creativity, build confidence, and enjoy the joy of fresh bread—one delicious loaf at a time.Let the flour fly and the fun rise—your family’s sourdough adventure begins here!