Discover Culinary Treasures of the Depression Era!The 1930s were a difficult time marked by financial constraints and limited resources.Despite all the hardship, this period gave us some true gems in the kitchen. This cookbook will take a closer look at some of them.Here are a few examples of what you will be able to savour:· Watercress and Radish Tea Sandwiches· Smoked Salmon Mousse on Rye Crisps· Tomato Aspic With Herb Gelée· Braised Capon With Prune Sauce· Curried Chicken Salad Ring· Spicy Turkey Meatballs in Tomato Sauce· Beef and Pearl Onion Casserole· Smothered Beef Heart Stew· Caraway-Spiced Beef Brisket· Braised Pork Shoulder With Juniper Berries· Sage and Apple-Stuffed Pork Loin· Herb-Roasted Pork Belly With Fennel· New England Clam and Seaweed Pudding· Atlantic Mackerel en Papillote· Chesapeake Bay Oyster Pie· Caramelized Banana Flambé· Gingerbread Trifle· Vanilla Bean Custard Tart· Almond Macaroon Bars· Eggnog Bavarian CreamYou will also find a drinks chapter featuring tasty refreshments, including Fitzgerald, Blue Blazer, Pineapple Basil Shrub, and Pomegranate Sage Cooler.Get ready for an irresistible journey back in time!
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$2.99Vintage 1930s Forgotten Depression Era Recipes: a Retro Cookbook That Will Provide Irresistible Cuisine From a Challenging Period in History and Retro
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Uncover delightful recipes from the 1930s, showcasing creative dishes and drinks that turned scarcity into culinary treasures. Perfect for those who appreciate vintage cooking with flair!
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