Traditional Moroccan cookbook with simple, authentic recipes—tagines, comforting soups and classic meals—using traditional ingredients. Ideal for home cooks exploring vibrant Moroccan flavors.

Simple, effortless rutabaga cookbook with unique, easy recipes—roasts, soups, casseroles and sides—for home cooks wanting tasty, low-effort ways to spotlight this root vegetable.

Easy Pie Cookbook: simple, unique sweet and savory pie recipes—from 5-ingredient treats to classic favorites—perfect for beginners and adventurous home bakers seeking effortless, delicious results.

Simply Seafood: an easy, innovative seafood cookbook with dozens of unique, low-effort recipes—from salmon and tilapia to shrimp, halibut and mussels—perfect for home cooks who love seafood.

Practical step-by-step guide to home food preservation—canning, pressure canning, dehydrating, fermenting, and more—with troubleshooting, workflows, and pantry systems. Ideal for gardeners, beginners, homesteaders, and budget-conscious families.

Comprehensive soda-bread cookbook: 50+ traditional, global, sweet, savory and special-diet recipes, plus techniques, troubleshooting, modern methods and meal plans for perfect Irish soda bread every time.

Skinny Cook Book: 50 healthy, flavorful weight-loss recipes—breakfasts, pancakes, and meals—designed to help you lose or maintain weight with tasty, nutritious dishes for a balanced, holistic lifestyle.

Quick, simple recipes for high-protein snacks and desserts—nutrient-dense and ready in minutes to fuel workouts, curb cravings, and support weight or muscle goals for busy lives.

Easy Dessert Ideas: effortless, unique dessert recipes and techniques—ice creams, cakes, cookies, brownies, cheesecakes, pies, muffins—simple steps for impressive homemade sweets.

Easy, unique dessert cookbook with simple, quick recipes for cakes, cookies, pies, ice cream, muffins and brownies. Minimal effort, big flavor — perfect for home bakers seeking creative treats.