Viking Beer explores Norse brewing—history, archaeology, rituals—and teaches 25 historically informed beer and mead recipes with practical methods for modern brewers, reenactors, historians, and curious cooks.

Beginner-friendly sheet-pan cookbook with 100 one-pan recipes, full-color step-by-step photos, quick 10-minute prep, minimal cleanup—ideal for busy families, novice cooks, and budget-conscious, health-minded eaters.

Beginner-friendly air fryer cookbook with easy, timed recipes, temperature/mode details, tips, conversions, and healthy, crispy breakfasts-to-desserts—works with any brand, minimal prep and cleanup.

Practical guide to home freeze-drying: choose equipment, step-by-step processes, storage and rehydration tips to preserve fruits, veggies, meats, and meals for long-term, tasty, preservative-free storage.

An engaging exploration of coffee’s chemistry, rituals, flavors, and cultural power—how a simple daily drink shaped cities, revolutions, businesses, and creativity.

A beginner-friendly air fryer cookbook of quick, healthy, crunchy recipes—breakfasts, snacks, mains, sides and desserts—with easy tips to make gourmet-quality meals fast for busy cooks.

A compact French pastry cookbook with 10 easy, step-by-step recipes—croissants, éclairs, tarts and macarons—designed for home bakers to achieve delicious, bakery-quality results.

Simple, creative meatloaf cookbook offering quick, flavorful recipes—3‑ingredient loaves, muffin‑pan, BBQ and international twists—perfect for busy cooks seeking easy weeknight dinners.

30 easy, homemade coffee recipes to elevate gatherings—simple techniques for personalized, flavorful cups that turn casual catch-ups into warm, memorable, intimate moments.

Cannabis cookbook with recipes, nutrition facts, and THC-based therapeutic tips—perfect for cooks in legal areas or curious users seeking edible guidance and wellness benefits.