Practical bento cookbook with 80 budget-friendly, seasonal Japanese-Western recipes—quick 30-minute, one-pot meals, beginner-friendly, healthy, eco-conscious approach that sparks creativity without glossy photos.

Easy, unique Southern cookbook with simple, flavorful recipes. Fried chicken, catfish, Cajun classics, BBQ and Tennessee favorites—effortless dishes for busy cooks craving Southern comfort.

Practical camp-cooking guide with easy, safe recipes and techniques—breakfast to dinner and snacks—smoky, fresh flavors for solo campers or groups using open fire or modern gear.

A cookbook reinventing Italian classics with high-protein, real-ingredient recipes—pasta, breakfasts, mains, desserts—designed for strength, steady energy, and satisfying everyday cooking without dieting gimmicks.

Wickedly Good Recipes — Pasta Night: 60 easy, flavor-packed pasta recipes (comfort classics and global twists) with simple steps and everyday ingredients—perfect for quick, memorable weeknight dinners.

Practical, science-based Portfolio Diet guide with recipes, a 30-day meal plan, grocery lists, and clear explanations to lower LDL naturally. Ideal for those wanting structured, sustainable heart-healthy eating.

Transform backyard meals with a practical guide to gas griddle cooking—easy recipes, heat‑zone techniques, seasoning and maintenance tips, plus bonus cheat sheets. Ideal for beginners and pros.

No-fuss cookbook for amateur bread bakers with clear tips, simple recipes, and hands-on techniques to master dough at home—no fancy equipment required.

Beginner’s homesteading handbook: step‑by‑step projects and skills—gardening, animals, off‑grid power, food preservation, DIY builds—for city escapees, families, retirees, or anyone seeking self‑reliant rural living.

Full-color Low-FODMAP cookbook with easy, flavorful recipes, pantry tips, nutritional info and a 4-week meal plan—enjoy tasty, bloat-free meals without stress.