Easy Chicken Thigh Cookbook: simple, flavorful recipes — global styles (Italian, Thai, Moroccan, Cajun, Indian), minimal prep, perfect for busy home cooks wanting tasty, adventurous weeknight meals.

Healthy, beginner-friendly sourdough cookbook with naturally sweetened recipes—breads, pastries, rolls, cookies using whole grains, fruit, nuts, and chocolate; step-by-step guides, diet-friendly swaps and visuals.

65 copycat restaurant soup recipes: seafood, vegetable, bisques and more, budget-friendly and easy-to-make dishes for anyone missing their favorite chain soups.

Beginner-friendly guide to safe, practical food preservation—canning, freeze-drying, dehydrating, fermenting, freezing—step-by-step techniques, safety tips, equipment advice, and pantry planning to save money and reduce waste.

Easy, vegetable-focused cookbook with unique, low-effort recipes—salads, soups, quiches, mains and sides with international flavors—ideal for home cooks wanting tasty, simple veggie meals.

60 easy, illustrated Christmas cookie recipes kids (ages 3–12) can make with parents — step-by-step guides, safe “parent help” tips, no-bake treats, and playful decorating ideas for family fun.

Easy, inventive potato cookbook with unique recipes for every meal, plus history, varieties, nutrition, cooking tips, and potato‑bar ideas—perfect for anyone who loves fuss‑free, flavorful potato dishes.

For olive oil lovers: 50+ easy, inventive recipes—salads, mains, desserts—showing versatile, low-effort ways to cook with and elevate everyday dishes.

Easy Frittata Cookbook: effortless, unique frittata recipes—quick, flavorful breakfast, brunch, or dinner ideas for beginners and adventurous cooks.

Simple, effortless cookbook of unique corn recipes—salads, soups, casseroles and global mains. Easy, flavorful dishes for home cooks who want creative, low-effort meals.